Astoria Golf and Country Club
Menu

Dinner

Starters

Gruyére Fondue

Fresh baked bread, fruits &pickles   10

Crab Cocktail

Served with arugula &cocktail sauce(gf)   15

Oyster Stew

Potatoes, leeks, celery leaf, pancetta, cream &sherry (gf)   8

Arancini

Toasted hazelnuts, micro greens,  squash sauce &nduja    7

Roasted Cauliflower

Rosemary brown butter, pistachios &caramelized onions   (gf)   6

Flatbread

Quince paste, marcona almonds,  manchego cheese, speck &arugula   7

Salads

Beef & Spinach

Rare beef tenderloin, cured egg yolk, house pickles, fried speck, olive oil, sherry   (gf)      16

Caesar

Crisp romaine lettuce, Parmesan cheese, homemade dressing &croutons    10

Chicken & Butter Lettuce

Citrus vanilla bean vinaigrette, shaved fennel, gruyére &pistachios   (gf)      15

Fig, Walnut &Radicchio

Blue cheese, speck, pickled onions &white balsamic   (gf)    13

Composed Dishes

Sweet Potato Gnocchi     18

Figs, caramelized fennel, brown butter &sage

Chicken, Forest Mushrooms & Trofie Pasta      19

With gruyére mornay sauce

Oxtail, Roasted Winter Squash & Farro   20

Braised greens, pepitas &cranberry

Chicken Pot Pie   18

M

Chicken & vegetables in velvety sauce baked with buttery pastry & served with roasted vegetables

(gf)   


Entrées

Entrées come with choice of soup or salad, seasonal vegetables & choice of baked potato, mashed potatoes or rice pilaf

Marinated Rack of Lamb

Red wine & herb marinated roasted lamb rack with green peppercorn demi-glace (gf)

35

Filet Mignon

Char-grilled to your liking &served with green peppercorn demi sauce (gf)

32

Add crab cake 8

Duck Duo

Crispy skinned breast & confit served with juniper demi-glace & local cranberry chutney

26

Braised Pork Shank

Slow braised Carlton pork shank served with bravas sauce (gf)

20

Winter SquashWellington

Caramelized onions, goat cheese, pepitas, sage &puff pastry

18

Crispy Skinned Salmon

Chinook salmon served with grilled corn sauce &succotash (gf)

27

Pan-Fried Oysters

Willapa Bay oysters tossed in corn flour &pan fried.  Served over arugula with roasted garlic aioli (gf)

23

Potato Wrapped Halibut

Alaskan halibut wrapped with potato threads then pan seared. Served with browned butter &balsamic reductions (gf)

27

Crab Cakes

Dungeness crab cakes seasoned with lemon & herbs, pan seared &served with béarnaise (gf)

29

Razor Clams

Local razor clams crusted with bread crumbs &pan fried until golden brown served with roasted garlic aioli

23

We gladly accommodate any special dietary or vegetarian concerns.Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.If you have food allergies & are interested in a list of ingredients, please ask your server.